自動(dòng)切菜機(jī)依據(jù)機(jī)械化程度的不同，也有很多種不同的配件及類(lèi)型。
There are many types of automatic vegetable cutting machine and parts according to different degrees of mechanization.
1、刀片，作為多功用切菜機(jī)核心的配件之一，能夠說(shuō)是整個(gè)切菜機(jī)的核心了，刀片首要擔(dān)任完結(jié)切菜。
1. Blade, as one of the core accessories of the multi-function vegetable cutter, can be said to be the core of the whole vegetable cutter, blade is mainly responsible for the end of the cutting.
2、傳輸帶，好的切菜機(jī)，都有主動(dòng)傳輸功用，不需求你手動(dòng)的去推進(jìn)所需求切開(kāi)的果蔬等物件，就能夠主動(dòng)化的將所需求切開(kāi)的物件傳輸?shù)镀?，進(jìn)行切開(kāi)。
2. Conveyor belt and good vegetable cutter all have the function of active transmission. You don't need to manually push the fruits and vegetables to be cut, but you can actively transfer the objects to the blade for cutting.
3、防護(hù)板 ，在切菜的時(shí)候，不免會(huì)有一些雜質(zhì)飛濺出來(lái)，此時(shí)就需求有一層防護(hù)板進(jìn)行防護(hù)，以免傷害到操作多功用切菜機(jī)的操作人員。
3. When cutting vegetables, there will inevitably be some impurities splashing out. At this time, we need a layer of protective plate for protection, so as not to hurt the operators of the multi-function vegetable cutter.
4、清晰噴頭，這是存在于比較gao檔一點(diǎn)的多功用切菜機(jī)上才有的配件，首要完結(jié)的功用就是當(dāng)完結(jié)整個(gè)切菜過(guò)程后，主動(dòng)沖刷、切菜區(qū)所殘留下來(lái)的殘?jiān)?，以便下次作業(yè)時(shí)能夠快捷的上手進(jìn)行操作。
4. Clear nozzle, which is only a part of multi-function vegetable chopper with Gao file. The primary function is to wash and disinfect the residue left in the vegetable cutting area after the whole vegetable cutting process, so that the next operation can be carried out quickly.
綜上所述，以上的幾個(gè)就是多功用切菜機(jī)所具有的核心配件，且功用用途多樣，需求咨詢(xún)不同的切菜機(jī)以及其他的設(shè)備，能夠咨詢(xún)我司哦。
To sum up, the above are the core accessories of the multi-function vegetable cutter, and the functions are diverse. You need to consult different vegetable cutters and other equipment, please consult our company.
