切菜機(jī)作為一種食品機(jī)械，經(jīng)常會與各種各樣的食材、物料相接觸，這些物料食材中有酸性的、有堿性的，這些化學(xué)物質(zhì)都將對切菜機(jī)和果蔬清洗機(jī)的主要零部件造成各種程度的腐蝕，特別是梅雨季節(jié)陰暗、潮濕更容易使各項零部件設(shè)備出現(xiàn)問題，因此大家需要做好如下幾點(diǎn)：

As a kind of food machinery, the vegetable chopper often comes into contact with a variety of ingredients and materials, which are acidic and alkaline. These chemicals will cause various degrees of corrosion to the main parts of the vegetable chopper and fruit and vegetable cleaning machine. Especially in the rainy season, dark and humid are more likely to cause problems in various parts and equipment. Therefore, we need to do the following:

1、長時間不使用切菜機(jī)、果蔬清洗機(jī)時，請放置在干燥、通風(fēng)的地方。

1. If you do not use the vegetable chopper and fruit and vegetable washer for a long time, please place them in a dry and ventilated place.

2、每次使用過后需及時清洗，確保清潔，確保無食材、物料、的殘渣在內(nèi)。

2. After each use, it needs to be cleaned in time to ensure that it is clean and free of food materials, materials and residues.

3、定期給關(guān)鍵零部件、螺絲上油，鑒于此食品機(jī)械的特殊性，上油可用高品質(zhì)的橄欖油進(jìn)行潤滑。

3. Oil the key parts and screws regularly. In view of the particularity of this food machinery, the oil can be lubricated with high-quality olive oil.

4、定期檢查關(guān)鍵部位，做好維護(hù)工作，再好的機(jī)械，沒有人細(xì)心的維護(hù)，使用壽命終究是不會長遠(yuǎn)的。

4. Regularly check the key parts and do a good job in maintenance. No matter how good the machinery is, it will not have a long service life without careful maintenance.

切菜機(jī)是食品加工機(jī)械中很重要的一種，該切菜機(jī)機(jī)形小、效率高，適用于蔬菜腌制廠、菜市場、學(xué)校食堂、工廠、酒店、大小餐飲商戶，可切根、莖、葉類蔬菜、腌制食品、海帶類、等多種物料。

Vegetable chopper is a very important kind of food processing machinery. It has small shape and high efficiency. It is suitable for vegetable pickling plants, vegetable markets, school canteens, factories, hotels, large and small catering merchants. It can cut roots, stems, leaves, pickled food, kelp and other materials.